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$10/h
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Pending approval
Response Time 24h
Lessons offered by SWAGATA
The lessons will be held
Taught subjects
  • Cooking
  • Easy cooking
  • Baking
  • Traditional Cooking
  • Cake decoration
  • Food art
Levels
  • All Levels

I do hereby declare that the above informations are true to the best of my knowledge.

Methodology

JOB EXPERIENCE
Teacher at The Tree House since 8th February, 2017 till 28th February, 2018.
M.Sc(Food Processing & Nutrition Science) IIEST shibpur 2015 81.2
B.Sc(Clinical Nutrition & Dietetics) University of Calcutta 2013 68.13
Higher Secondary WBCHSE 2010 72.6
Madhyamik WBBSE 2008 79

Experience

JOB EXPERIENCE
Teacher at The Tree House since 8th February, 2017 till 28th February, 2018.
M.Sc(Food Processing & Nutrition Science) IIEST shibpur 2015 81.2
B.Sc(Clinical Nutrition & Dietetics) University of Calcutta 2013 68.13
Higher Secondary WBCHSE 2010 72.6
Madhyamik WBBSE 2008 79

Rates

Rate for online lessons : $10/h
Rate for 10 hours of lessons : $101
Lessons offered by SWAGATA
The lessons will be held
Taught subjects
  • Cooking
  • Easy cooking
  • Baking
  • Traditional Cooking
  • Cake decoration
  • Food art
Levels
  • All Levels

SWAGATA 's CV

CURRICULUM VITAE

SWAGATA GHOSH
Address : 16, JADAV GHOSH ROAD, SARSUNA, KOLKATA – 700061
Contact No. : +91-(concealed information), (concealed information), (concealed information)
Email Id : (concealed information)

• Enrolled for Ph.D (on 4th July, 2016) in Indian Institute of Engineering Science and Technology, Shibpur.
• Awarded 1st Rank for M.Sc in Food Processing and Nutrition Science by Indian Institute of Engineering Science and Technology, Shibpur in the year of 2015.
• Completed B.Sc in Clinical Nutrition and Dietetics from University of Calcutta in the year of 2013.
• Sangeet Bivakar in Kathak Nritya and Rabindra Nritya.

OBJECTIVE

Seeking a position as a teacher in the school.



SUMMARY OF QUALIFICATIONS
Qualification Board/University Year Percentage (%)
M.Sc(Food Processing & Nutrition Science) IIEST shibpur 2015 81.2
B.Sc(Clinical Nutrition & Dietetics) University of Calcutta 2013 68.13
Higher Secondary WBCHSE 2010 72.6
Madhyamik WBBSE 2008 79

SKILLS
 Knowledge of Microsoft Office applications, Internet Browsing






TRAINING DETAILS
 15 days internship as a trainee dietitian from B.P. PODDAR HOSPITAL & MEDICAL RESEARCH LTD.
 15 days internship on the training programme “COMMUNITY HEALTH & NUTRITION” from the reputed N.G.O CINI (CHILD IN NEED INSTITUTE).
 6 months certificate course on Basic Computer knowledge, Microsoft Office, Internet from INOX COMPUTER & SOCIAL EDUCATION CENTRE.

ACADEMIC PROJECT
A Thesis “BIOCONVERSION OF AGROWASTES INTO PRODUCTS OF HIGHER VALUE” submitted in partial fulfilment of the requirements for the degree of Master of Science in Food Processing & Nutrition Science in IIEST SHIBPUR under the guidance of Prof. D.K. Bhattacharyya, Adjunct Professor of SOCSAT, IIEST and Dr. Jayati Bhowal, Assistant Professor of SOCSAT, IIEST.

STRENGHT
 Self-confidence and patience
 Ability to build relationship rapidly
 Ability to work with positive attitude to contribute the healthy function to the organization.
 Adaptability to change environment

ACTIVITIES & INTERESTS
Music, Dance, Drawing, Internet Surfing, teaching Dance




JOB EXPERIENCE
Teacher at The Tree House since 8th February, 2017 till 28th February, 2018.
CURRENT STATUS
Mentor at Little Laureates since 12th March, 2018 until now.

PERSONAL DETAILS
 Father’s Name : Salil Kumar Ghosh
 Mother’s Name : Keya Ghosh
 Permanant Address: 16, Jadav Ghosh Road Sarsuna Kolkata – 700061
 Date of Birth : 19.09.1992
 Blood Group : A+
 Sex : Female
 Place of Birth : Kolkata
 Nationality : Indian
 Languages Known : English, Bengali, Hindi
 Marital Status : Single



DECLARATION
I do hereby declare that the above informations are true to the best of my knowledge.
PLACE : Kolkata
Date :
Signature









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